Friday 16 March, 12pm, Harbour Terrace
(next to Hockey Fields)
Come enjoy a delicious meal whilst practising your french, at the newly refurbished Technique restaurant (now renamed Manaaki for Hospitality)
Please RSVP: firstname.lastname@example.org , by the 14 March.
Places are limited so get in quick!
Diploma Level 5 Students’ Lunch Menu – “Tapas experience” – $15.00
- Empanada – super tasty beef empanada (vegetarian option available)
- Chicken and sweetcorn croquette crumbed and fried with garlic mayonnaise (vegetarian option available)
- Tortilla espanola: Spanish classic potato tortilla with salsa verde
- Lamb meatballs fresh tomato and mint sauce
- Tomato bread – our very own version
- Spiced olives garlic and spices
- Lemon ricotta cake with sweetened cream