Lunch at Technique Restaurant – Fri 19 May, 12.45pm

Come practice your French while enjoying a delicious “Cosy Comfort” Lunch at Technique Restaurant, Otago Polytechnic, Harbour Terrace (next to hockey fields).  They even have some French Donuts on the menu (see menu below). Please RSVP as spaces are limited: Audrey 021 189 0537 /


Venez parler français en dégustant un délicieux déjeuner préparer par les étudiants d’Otago Polytechnic à Technique Restaurant, Harbour Terrace. Ils ont même des beignets français sur le menu  (menu ci-dessous). Veuillez RSVP car les places sont limitées : Audrey 021 189 0537 /


Three courses – $15.00

Starters – $6.00

Cream of mushroom soup with croutons served with a fresh bread roll – V

 Marinated chicken wings accompanied by a brown rice salad – DF

Freshly made bread with a selection of dips – V, CN

  Mains – $10.00

 Braised beef with potato gnocchi and glazed vegetables

Battered fish served with French fries and salad

 Mushroom risotto served with peas and parmesan– can be ordered V

Desserts – $5.00

 Chocolate cream pie with ice cream and whipped cream

 Apricot beignet (French donut) served with sauce anglaise

 V – vegetarian
CN – contains nuts
DF – dairy free