14 of us met last Friday for a delicious lunch at the Otago Polytechnic Technique Restaurant where students served us a variety of salads along with some warm options and desserts.

Vendredi dernier, nous étions 14 à passer un agréable déjeuner au Technique Restaurant où les étudiants de l’Otago Polytechnic nous ont servi des salades, ainsi que des plats chauds et des desserts. Prochain rendez-vous vendredi 7 avril, 12h30 – réservez votre place en envoyant un email à info@afdunedin.org.nz / txt 021 1890537 car les places sont limitées.

Next Lunch: Friday 7th April, 12.30pm, Harbour Terrace (next to Hockey Fields)
RSVP: info@afdunedin.org.nz / 021 189 0537 (Book in quick as places are limited)

Menu: “Touch of Spice”

Three courses – $15.00 

Starters – $6.00

Purée pumpkin soup, yoghurt and a fresh bread roll –V

Crumbed squid accompanied by a waldorf salad – CN

Freshly made bread with a selection of dips – V

Mains – $10.00

Mild chicken curry with saffron rice and lentil dahl – DF

Moroccan lamb with couscous and grilled vegetables – DF

Baked spinach and ricotta cannelloni -V

Desserts – $5.00

 Apple pie with ice cream and sauce anglaise

Baklava filo parcel served with whipped cream – CN